Whether you run a traditional bakery, modern pastry shop or restaurant, with our selection of bakery equipment such as dough kneaders, ovens and bread slicers you always have a solution available.

COUNTERTOP MODEL BREAD SLICER 11 MM

Product Variants
Tabletop Bread Slicer 11 mm – Compact Powerhouse for Professional Slicing
The Combisteel tabletop bread slicer is a compact and efficient solution for consistent slicing in professional bakeries, shops, and foodservice environments with limited space. With a fixed slice thickness of 11 mm, you get uniform results – ideal for both artisanal and industrial bread. Despite its compact size, the machine easily processes loaves up to 430 mm in length and 140 mm in height. Its sturdy construction and smooth finish ensure durability and easy maintenance. Dimensions: 640x680x750 mm – Weight: 120 kg.
Features:
- 11 mm slice thickness: for even slices and professional presentation
- Handles loaves up to 430 mm long and 140 mm high
- Compact tabletop model: ideal for limited workspace
- Robust and hygienic design: easy to clean and built for intensive use
- Also available in 13 mm or as a freestanding model
Efficient slicing in a compact form – choose this powerful tabletop model!
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